Gelatin

GELATIN

Gelatin is extracted from collagen and is a high molecular weight protein composed of 18 amino acids

Fish Gelatin

FISH GELATIN

Fish gelatin is a natural and safe product providing the best solution for companies who are looking for a non-mammalian alternative to traditional gelatins.

Special Gelatin

SPECIAL GELATIN

Special Gelatin is specially designed gelatin with long term stability and disintegration time (RXL) , Faster release (RXL R2) , Enteric solution with one process (EC).

Vegetable Gel

VEGETABLE GEL(STARCHGEL)

StarchGel TM is a revolutionary product developed by Er-kang Pharma through a significant technical breakthrough in starch film forming process.he following advantages.

V Capsule

V CAPSULE

HPMC capsule is vegetable products developed by Er-kang Pharma through a quality and safe process without animal-derived raw materials. Which has been certificated by Halal, Kosher and Non GMO.

Softgel Machine

SOFTGEL
MACHINE (4 IN 1)

Fully automatic intelligent soft gel encapsulation machine is designed to produce softgels from fish and bovine gelatin or vegetable gelatin (starch) and chewable gelatin.

LEAF GELATIN

Is another good choice for the food industry because it is easy to use. The standardized size and quantity per sheet allows for a soft and granular texture.

Pharmaceutical Products

GELATIN USES

Gelatin’s smoothness, flexibility, and ability to melt in the mouth make it a widely-used ingredient in jelly, chocolates, gum, and various other desserts. Because of its foaming properties and excellent surface tensile strength , it is also used in marshmallows, toffee, and souffles.

WHAT IS COLLAGEN?

Collagen peptide : Their low molecular weight made them easily absorbed and digested in the   human   body. Therefore,  
 it may   be tempting to think that    simply    getting more collagen into  the skin should lead to dramatic rejuvenating effects.

Collagen Peptide

NEWS AND KNOWLEDGE